Seafood Progress
Grocer’s Commitments to Sustainable and Socially Responsible Seafood
Seafood Progress Average : 68
Overview
Commitment to Sustainable Seafood
Which products does this grocer’s sustainable seafood commitment cover?
Fresh | Frozen | Shelf | |
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Store brand | |||
Seafood brand | |||
No brand |
Summary
Sustainability Commitment. Save-On-Foods continues to meet its commitment to source over 50% Ocean Wise Recommended fresh and frozen private label and national brand products. The company aims to include shelf stable under this commitment and increase its goal beyond 50% but has not set a timeline for doing so. In 2022, Save-On reported to SeaChoice that it aimed to implement a full chain traceability policy in 2023. In 2023, Save-On reported that it will not meet this deadline given changes to their organizational structure but still aims to achieve this goal, hopefully, by 2024 (personal communication, M. Santos, 17/04/2023).
Social Responsibility Commitment. Save-On-Foods has a general commitment to only source socially responsible seafood that adheres to national legislation (personal communication, J. Dickson, 22/03/2022).
Step Scores
1
Commitment on sustainable seafood
5
Education
6
Supporting System Improvements
Notes
Step Scores
5
Education
6
Taking Initiative
Notes
Step 1: Commitment
1
Commitment
Overall
Does the retailer support improvements in fisheries and aquaculture?
Commitment to Sustainable Seafood
How retailers’ sustainable seafood policies and commitments apply to different segments of their products.
Fresh | Frozen | Shelf | |
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Store brand | |||
Seafood brand | |||
No brand |
1.1 The grocer has a publicly available commitment on environmentally sustainable seafood.
1.2 The grocer has a publicly available commitment on socially responsible seafood.
1.3 The grocer includes all banners that sell seafood in its sustainable seafood commitment.
1.4 The grocer includes all shelf stable and national brand products in its sustainable seafood commitment.
Step 2: Collecting Data
2
Collecting Data
2.1 The grocer collects data on scientific name.
Save-On collects data on scientific name for all fresh and frozen products (personal communication, J. Dickson, 09/02/2023).
2.2 The grocer collects data on geographic origin.
Save-On collects data on geographic origin for all fresh and frozen products (personal communication, J. Dickson, 09/02/2023).
2.3 The grocer collects data on whether wild or farmed.
Save-On collects data on whether wild or farmed for all fresh and frozen products (personal communication, J. Dickson, 09/02/2023).
2.4 The grocer collects data on gear type or farming methods.
Save-On collects data on gear type and farming method for all fresh and frozen products (personal communication, J. Dickson, 09/02/2023).
Step 3: Sourcing
3
Responsible Sourcing
3.1 The grocer publishes a clear hierarchy demonstrating its sourcing priorities.
Save-On-Foods publishes the sustainability standard that it uses to inform its purchasing decisions for fresh and frozen products but not for shelf stable products.
3.2 The grocer has reported on the percentage of its seafood sold in the last year that met its sustainability commitment by volume or value.
Ocean Wise reported to SeaChoice that 78% of Save-On-Foods’ fresh and frozen seafood by volume was in line with their commitment in 2022 (personal communication, R. Ballard, 20/04/2023).
3.3 Suppliers are required to agree in writing to uphold the grocer's commitment to sustainable seafood.
All of Save-On-Foods’ seafood suppliers’ contracts include requirements that are in keeping with its commitment to sourcing a high proportion of Ocean Wise Recommended fresh and frozen seafood. Save-On reported to SeaChoice that it is working with Ocean Wise to conduct a traceability spot check on a randomly selected number of seafood products to verify compliance against Save-On’s commitment (personal communication, J. Dickson, 09/02/2023).
3.4 Suppliers are required to sign a code of conduct to uphold the grocer's commitment to socially responsible seafood.
Save-On does not have a supplier code of conduct (personal communication, J. Dickson, 09/02/2023).
Step 4: Transparency
4
Transparency
4.1 The grocer labels products with the information that allows consumers to make informed decisions.
SeaChoice found evidence that some of Save-On’s products are labelled as wild or farmed, but no products are labelled with scientific name, geographic origin or harvest method.
4.2 The grocer follows best practice guidelines for making environmental claims on its products.
Save-On applies the Ocean Wise endorsement claim to applicable products but does not make evidence available to back up either claim publicly available (personal communication, J. Dickson, 09/02/2023).
4.3 Key information regarding the grocer's products has been made publicly available.
Save-On-Foods does not publish this information (personal communication, J. Dickson, 09/02/2023).
4.4 The grocer reports how much of its seafood meets its sustainability criteria by volume or value of sales on an annual basis.
For the first time since 2020, Save-On reported to SeaChoice on the volume of products that met its commitment in 2022.
Step 5: Education
5
Education
5.1 Training programs are conducted for seafood staff.
Save-On-Foods has a mandatory training course for all staff working with seafood. Staff must score at least 85% on the training module to work at Save-On’s seafood counter. Staff are also sent updated information on Save-On’s seafood sustainability policy regularly (personal communication, J. Dickson, 09/02/2023).
5.2 There is a description of the grocer's seafood commitments in store.
There is at least a general description of Save-On’s commitment to sustainable seafood and information on the Ocean Wise Seafood Program in all stores, and some stores have more detailed information posted about Save-On’s sustainable seafood commitment and goals. There is no description of Save-On’s commitment to social responsibility in store (personal communication, S. Heasman, 22/03/2022).
5.3 The grocer has taken actions to ensure its suppliers are aware of its sustainable seafood commitment.
Save-On-Foods regularly engages with its seafood suppliers to ensure they understand its sustainable seafood commitment. The company also provides suppliers with direct support, or connects them with Ocean Wise to ensure that the products they supply are in line with its commitment (personal communication, J. Dickson, 09/02/2023).
Step 6: Taking Initiative
6
Taking Initiative
6.1 Farmed Atlantic salmon (Salmo salar)
Save-On does not and will not sell any genetically engineered or modified farmed Atlantic salmon. Additionally, following SeaChoice’s guidance, the company submitted feedback on ASC’s Farm Standard review in April 2022 (personal communications, J. Dickson, 09/02/2023).
6.2 Farmed shrimp and prawns (Multiple spp).
Save-On is committed to only selling Ocean Wise Recommended versions of farmed shrimp products (personal communication, J. Dickson, 09/02/2023).
6.3 Skipjack tuna (Katsuwonus pelamis)
Save-On has not taken any actions to support improvements to skipjack tuna management in the last year (personal communications, J. Dickson, 09/02/2023).
6.4 Other species
Save-On preferentially sources Ocean Wise Recommended versions of its Western Family brand frozen rockfish products (personal communications, J. Dickson, 09/02/2023).
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