Seafood Progress
Grocer’s Commitments to Sustainable and Socially Responsible Seafood
Seafood Progress Average : 68
Overview
Commitment to Sustainable Seafood
Which products does this grocer’s sustainable seafood commitment cover?
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Seafood brand | |||
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Summary
Sustainability Commitment. METRO’s Sustainable Fisheries and Aquaculture policy (last updated in January 2022) clearly outlines the specifications of its commitments to all wild and farmed seafood products sold in all store banners. The policy is based on five principles that address issues specific to the industry.” These principles are: (1) healthy species, (2) responsible operating methods, (3) traceability of the products (4) respect for workers and (5) socioeconomic development. METRO also has a continuous improvement program that requires species with greater sustainability risks, including tuna, farmed salmon, farmed shrimp and farmed tropical fish including baha and tilapia to be certified. Finally, METRO has a full chain traceability system in place that traces the scientific name, geographic origin, farmed or wild and gear type or farming method from the source fishery or farm (personal communication. E. Brizard, 06/02/2023).
Social Responsibility Commitment. METRO’s Fisheries and Aquaculture Policy (last updated January 2022) states that all METRO suppliers must adhere to its Supplier Code of Conduct which is informed by the International Labour Organization (ILO) and applies to all workers in its supply chain, regardless of their status (seasonal, casual, part-time, full-time; local or migrant). Additionally, all suppliers must sign a letter of guarantee that reflects METRO’s commitment to social responsibliity. METRO informed SeaChoice that, in early 2023, it partnered with SupplyShift to assess supplier performance against its Supplier Code of Conduct (including the freedom of association component) and has since started the process of gathering data from all fish and seafood vendors. METRO intends to publish the first year results of this initiative in its 2024 CR report (personal communication, E. Brizard, 12/04/2023).
Step Scores
1
Commitment on sustainable seafood
5
Education
6
Supporting System Improvements
Notes
Step Scores
5
Education
6
Taking Initiative
Notes
Step 1: Commitment
1
Commitment
Overall
Does the retailer support improvements in fisheries and aquaculture?
Commitment to Sustainable Seafood
How retailers’ sustainable seafood policies and commitments apply to different segments of their products.
Fresh | Frozen | Shelf | |
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Store brand | |||
Seafood brand | |||
No brand |
1.1 The grocer has a publicly available commitment on environmentally sustainable seafood.
1.2 The grocer has a publicly available commitment on socially responsible seafood.
1.3 The grocer includes all banners that sell seafood in its sustainable seafood commitment.
1.4 The grocer includes all shelf stable and national brand products in its sustainable seafood commitment.
Step 2: Collecting Data
2
Collecting Data
2.1 The grocer collects data on scientific name.
METRO collects data on species’ scientific name for all seafood products (personal communication, E. Brizard, 06/02/2023).
2.2 The grocer collects data on geographic origin.
METRO collects data on geographic origin for all seafood products (personal communication, E. Brizard, 06/02/2023).
2.3 The grocer collects data on whether wild or farmed.
METRO collects data on whether wild or farmed for all seafood products (personal communication, E. Brizard, 06/02/2023).
2.4 The grocer collects data on gear type or farming methods.
METRO collects data on gear type and farming method for all seafood products (personal communication, E. Brizard, 06/02/2023).
Step 3: Sourcing
3
Responsible Sourcing
3.1 The grocer publishes a clear hierarchy demonstrating its sourcing priorities.
METRO publishes a clear hierarchy of sustainability standards demonstrating its sourcing priorities for all commodities it sells (personal communication, E. Brizard, 06/02/2023).
3.2 The grocer has reported on the percentage of its seafood sold in the last year that met its sustainability commitment by volume or value.
METRO’s 2022 CSR report states that, in 2022, 98.4% of its seafood products by volume met the requirements specified in its Sustainable Fisheries and Aquaculture Policy.
3.3 Suppliers are required to agree in writing to uphold the grocer's commitment to sustainable seafood.
METRO’s commercial agreements include both its Supplier Code of Conduct and its Sustainable Fisheries and Aquaculture Policy. In signing these commercial agreements, METRO’s suppliers agree to uphold all the appendixes including those two documents. METRO is also committed to working with its suppliers “on a continuous basis to ensure that they comply with [METRO’s] policies and that they continue to adopt the most responsible practices”. METRO actively verifies that this commitment is being upheld by random DNA testing and verification, frequent product traceability tests and random checks on suppliers’ chain of custody records (personal communication, E. Brizard, 06/02/2023).
3.4 Suppliers are required to sign a code of conduct to uphold the grocer's commitment to socially responsible seafood.
In signing its commercial agreement, METRO’s suppliers agree to uphold all the appendixes, including its Supplier Code of Conduct. METRO reported to SeaChoice that it is in the process of verifying supplier compliance against its Code and plans to report on the results next in METRO’s 2023 CSR report (personal communication, E. Brizard, 12/03/2023).
Step 4: Transparency
4
Transparency
4.1 The grocer labels products with the information that allows consumers to make informed decisions.
METRO includes scientific name, geographic origin, wild or farmed and gear type or farming method on all its private label and counter products. Also, METRO continues to encourage its national brand suppliers to increase the amount of information on their packaging (personal communication, E. Brizard, 06/02/2023).
4.2 The grocer follows best practice guidelines for making environmental claims on its products.
METRO uses its “Responsible Quality” self claim on all its private label seafood products where space allows on pack. Though this claim does not meet ISO guidance, the necessary information to support the claim is available on product labels and METRO’s website. METRO also applies the BAP certification claim to applicable labels which includes chain of custody to serve as evidence to back up the claim (personal communications, E. Brizard, 06/02/2023).
4.3 Key information regarding the grocer's products has been made publicly available.
METRO has made the scientific name, geographic origin, gear type and farming method available on all its private label and counter products as well as through its Freshness You Can Trace/Fraîcheur traçable online platform (personal communication. E. Brizard, 06/02/2023).
4.4 The grocer reports how much of its seafood meets its sustainability criteria by volume or value of sales on an annual basis.
Since the inception of Seafood Progress in 2017, METRO has reported on the percentage of seafood that met the criteria outlined in its Fisheries and Aquaculture Policy on an annual basis.
Step 5: Education
5
Education
5.1 Training programs are conducted for seafood staff.
METRO has a training program in place for store staff that covers general sustainable fishing issues (e.g. overfishing, bycatch, impacts on the seabed, etc.), seafood certification systems, and METRO’s Sustainable Fisheries and Aquaculture Policy. In support of ongoing staff training, METRO periodically provides its employees with information on the implementation of its policy as well as on other interesting facts and issues related to fisheries and aquaculture through its online library (personal communication, E. Brizard, 06/02/2023).
5.2 There is a description of the grocer's seafood commitments in store.
All METRO stores with fresh fish counters have screens that outline its commitment to sourcing healthy species, using sustainable fishing and farming methods, guaranteeing traceability and supporting local economies. METRO does not include any description of its commitment to socially responsible supply chains in store (personal communication, E. Brizard, 06/02/2023).
5.3 The grocer has taken actions to ensure its suppliers are aware of its sustainable seafood commitment.
METRO’s commercial agreements include both its Supplier Code of Conduct and its Sustainable Fisheries and Aquaculture Policy. In signing the commercial agreement, METRO’s suppliers agree to uphold all the appendixes including those two documents. METRO engages with suppliers on the terms of its policy and suggests alternative sources when suppliers fail to offer products that align with its policy. METRO also directs suppliers to various resources to verify key data elements on products and to Ocean Wise and Seafood Watch for guidance on sourcing (personal communication, E. Brizard, 06/02/2023).
Step 6: Taking Initiative
6
Taking Initiative
6.1 Farmed Atlantic salmon (Salmo salar)
METRO is committed to not selling any genetically engineered or modified farmed salmon products, and reports annually on compliance through its CSR reports (most recently through its 2022 report).
6.2 Farmed shrimp and prawns (Multiple spp).
All of METRO’s farmed shrimp and prawns are at least BAP 2 star, ASC or Organic certified, and the products that are Organic certified are also Ocean Wise Recommended. METRO also has a full chain traceability policy in place which implies that it prioritizes sourcing farmed shrimp products with high levels of traceability (personal communication, E. Brizard, 12/03/2023).
6.3 Skipjack tuna (Katsuwonus pelamis)
METRO preferentially sources from tuna fisheries that are rated “Best Choice” by Seafood Watch and use manual and selective fishing techniques such as pole and line, and from suppliers who can provide full traceability, including the catching vessel and canning facility. METRO has a full chain traceability system in place that applies to all seafood products it sells. Finally, METRO signed on to a letter to the Western and Central Pacific Fisheries Commission (WCPFC) advocating for the implementation of harvest control rules (personal communication, E. Brizard, 06/02/2023).
6.4 Other species
As part of its continuous improvement program, METRO is committed to only sourcing basa and tilapia products that are certified by either BAP 2 star plus, ASC or Global GAP (personal communication, E. Brizard, 06/02/2023). Additionally, in June 2022, METRO became the first seafood chain to obtain Smarter Seafood certification, which is a program that encourages consumers and food vendors of Quebec to buy the lesser-known species of the St. Lawrence with sustainable development and the protection of biodiversity in mind.
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