Seafood Progress
Grocer’s Commitments to Sustainable and Socially Responsible Seafood
Seafood Progress Average : 68
Overview
Commitment to Sustainable Seafood
Which products does this grocer’s sustainable seafood commitment cover?
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Seafood brand | |||
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Summary
Sustainability Commitment. Loblaw informed SeaChoice that it is committed to sourcing certified versions of all seafood products first. For its farmed products, this means ASC certified, or BAP certified where ASC is not available. For its wild products, this means MSC certified. Where certified sources are not available, Loblaw sources against the standards outlined in its Sustainable Seafood Sourcing guide, which is developed with support from its marine science advisor and in collaboration with the World Wildlife Fund (WWF-Canada). For products that are not certified and don’t meet Loblaw’s sourcing guide, they must at least be in a comprehensive FIP working toward obtaining MSC certification or in a comprehensive AIP working toward obtaining ASC certification. Additionally, Loblaw only sources canned tuna from ISSF member suppliers. Since 2018, Loblaw has reported 100% compliance against this commitment on an annual basis to SeaChoice. Finally, Loblaw has a full chain traceability policy in place to support its commitment (personal communication, L. McRae, 07/03/2023).
Social Responsibility Commitment. Loblaw’s Position on Human Rights statement indicates that its policies and practices in relation to social responsibility throughout its value chain are informed by the UN’s Guiding Principles on Business and Human Rights and Universal Declaration of Rights, the ILO Conventions, the Consumer Goods Forum’s Forced Labour Priority Industry Principles and local human rights laws. Loblaw clearly relays its expectations of suppliers in its Supplier Code of Conduct (last updated January 2022) which includes a component on freedom of association. All suppliers must sign this Code and are subject to risk-based audits at source by an independent third party. Supplier Code violations are reported to Loblaw’s Supply Chain Compliance and Compliance and Ethics departments. Loblaw then evaluates the severity of the violations to determine appropriate corrective action plans. Finally, Loblaw does not report publicly on these audit results (personal communication, L. McRae, 18/04/2023).
Step Scores
1
Commitment on sustainable seafood
5
Education
6
Supporting System Improvements
Notes
Step Scores
5
Education
6
Taking Initiative
Notes
Step 1: Commitment
1
Commitment
Overall
Does the retailer support improvements in fisheries and aquaculture?
Commitment to Sustainable Seafood
How retailers’ sustainable seafood policies and commitments apply to different segments of their products.
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1.1 The grocer has a publicly available commitment on environmentally sustainable seafood.
1.2 The grocer has a publicly available commitment on socially responsible seafood.
1.3 The grocer includes all banners that sell seafood in its sustainable seafood commitment.
1.4 The grocer includes all shelf stable and national brand products in its sustainable seafood commitment.
Step 2: Collecting Data
2
Collecting Data
2.1 The grocer collects data on scientific name.
Loblaw collects data on species’ scientific name for all seafood products through supplier surveys and product specification sheets (personal communication, L. McRae, 07/03/2023).
2.2 The grocer collects data on geographic origin.
Loblaw collects data on geographic origin for all seafood products through supplier surveys and product specification sheets (personal communication, L. McRae, 07/03/2023).
2.3 The grocer collects data on whether wild or farmed.
Loblaw collects data on wild and farmed for all seafood products through supplier surveys and product specification sheets (personal communication, L. McRae, 07/03/2023).
2.4 The grocer collects data on gear type or farming methods.
Loblaw collects data on gear type and farming method for all seafood products through supplier surveys and product specification sheets (personal communication, L. McRae, 07/03/2023).
Step 3: Sourcing
3
Responsible Sourcing
3.1 The grocer publishes a clear hierarchy demonstrating its sourcing priorities.
Loblaw has a clear hierarchy of sustainability standards demonstrating its sourcing priorities for all seafood products it sells (personal communication, L. McRae, 07/03/2023).
3.2 The grocer has reported on the percentage of its seafood sold in the last year that met its sustainability commitment by volume or value.
Loblaw reported to SeaChoice that 100% of its seafood products that are in scope met its commitment in the past year, as well as some pet food products which are out of scope (personal communication, L. McRae, 07/03/2023).
3.3 Suppliers are required to agree in writing to uphold the grocer's commitment to sustainable seafood.
All of Loblaw’s seafood suppliers are required to abide by detailed specification documents that are commodity specific and outline the expectations of its sustainability commitment. Loblaw verifies these product specifications on an annual basis through seafood compliance audits to ensure all suppliers are upholding its commitment (personal communication, L. McRae, 07/03/2023).
3.4 Suppliers are required to sign a code of conduct to uphold the grocer's commitment to socially responsible seafood.
Loblaw’s Position on Human Rights states that its Supplier Code of Conduct applies to both domestic and foreign producers and manufacturers that supply goods and services, as well as agents, brokers and other third-parties who conduct business with Loblaws Inc., its affiliates, subsidiaries and operating divisions and/or customers. Loblaw conducts social audits on its private label and national brand suppliers following a risk-based approach on an annual basis. The company evaluates the severity of Code violations to determine appropriate corrective action plans to address the non-compliance. Serious or repeated violations by a supplier may result in factories and/or suppliers being delisted. Finally, Loblaw’s suppliers have the ability to report instances of non-compliance through its confidential Integrity Line (personal communication, L. McRae, 18/04/2023).
Step 4: Transparency
4
Transparency
4.1 The grocer labels products with the information that allows consumers to make informed decisions.
Some of Loblaw’s products are labelled as wild and with geographic origin, but none are labelled as farmed or with scientific name or harvest method (personal communication, L. McRae, 07/03/2023).
4.2 The grocer follows best practice guidelines for making environmental claims on its products.
Loblaw applies various self claims (including “Responsibly Farmed” and “Sustainably Sourced”) to on private label product and does not make evidence to support these claims publicly available. Loblaw also applies the MSC, ASC and BAP certification claims on private label products which include chain-of-custody identifiers which serve as evidence to support these claims (personal communication, L. McRae, 07/03/2023).
4.3 Key information regarding the grocer's products has been made publicly available.
Loblaw does not publicly disclose this information.
4.4 The grocer reports how much of its seafood meets its sustainability criteria by volume or value of sales on an annual basis.
Since 2018, Loblaw has reported annually to SeaChoice that it continues to meet its commitment in full (personal communication, L. McRae, 07/03/2023).
Step 5: Education
5
Education
5.1 Training programs are conducted for seafood staff.
Virtual training is conducted at least annually for Loblaw’s seafood staff as per the MSC and ASC chain of custody requirements. Additionally, in 2022 Loblaw implemented an online training program that outlines its sustainable seafood commitment which all applicable employees are required to complete once (personal communication, L. McRae, 07/03/2023).
5.2 There is a description of the grocer's seafood commitments in store.
There is a summary of Loblaw’s sustainable seafood commitment in some stores, but no information on Loblaw’s commitment to socially responsible seafood in any stores (personal communication, L. McRae, 07/03/2023).
5.3 The grocer has taken actions to ensure its suppliers are aware of its sustainable seafood commitment.
Loblaw shares its sustainable seafood policy with its suppliers and vendors and engages with them annually to ensure the products they supply meet its requirements. If needed, Loblaw will work with suppliers one-on-one to find eco-certified sources for private brand products. In 2022, WWF created a product list based on Loblaw’s commitment which Loblaw shared with its procurement team and suppliers as needed (personal communication, L. McRae, 07/03/2023).
Step 6: Taking Initiative
6
Taking Initiative
6.1 Farmed Atlantic salmon (Salmo salar)
Loblaw does not sell any genetically engineered or modified farmed salmon and does not plan to (personal communciation, L. McRae, 07/03/2023).
6.2 Farmed shrimp and prawns (Multiple spp).
All of Loblaw’s private label, unbranded and national brand farmed shrimp products are minimum BAP 2 star certified and full traceable through chain of custody (personal communications, L. McRae, 07/03/2023).
6.3 Skipjack tuna (Katsuwonus pelamis)
In November 2022, Loblaw signed on to a letter coordinated by the NGO Tuna Forum to the Western and Central Pacific Fisheries Commission (WCPFC) advocating for the implementation of harvest control rules. Additionally, Loblaw has a full chain traceability policy in place that applies to all the seafood products it sells, including skipjack tuna (personal communications, L. McRae, 07/03/2023).
6.4 Other species
Loblaw is committed to only selling MSC certified versions of Atlantic wolffish. Additionally, Loblaw preferentially sources certified versions of all its seafood products which are traceable through chain of custody (personal communication, L. McRae, 18/04/2023).
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