SeaChoice Recipes

Recipes can save the seas!

Environmentally-friendly seafood alternatives are not, by any means, unfriendly to the palate. Try these delicious recipes featuring some SeaChoice “Best Choice” seafood options.

If you have any recipes that you would like to share with SeaChoice and other sustainable seafood lovers, please contact us at info@seachoice.org.

Recipes:

BC Spot Prawns

Barbecued Herring

Smoked Tuna Delight

Seared Rainbow Trout

Marinated Sardines and Angel Hair Pasta

Zesty Indian Point Mussel Dip

Cold Steamed Wild Salmon with Spinach Salad

Oysters Trump

Scallop and Shrimp Ceviche

Steamed Clams

Tomato, Fennel Encrusted Catfish

Bay Scallop/Eggplant Parmesan

Cayenne Catfish Poached with Onion Broth

Crab and Pine Nut Puff Pastry

Linguine and Clam Sauce

Pan seared Halibut with Sun-dried Tomato Beurre Blanc

Seared Tombo (Albacore Tuna) with Roasted Eggplant Tapenade

Simple Catfish Gumbo with a Twist

Thai Steamed Mussels

Simple Baked Herb Tilapia

Avocado Crab Salad

Braised Halibut with Purple Potatoes

Greek Style Shrimp

Oysters on the Half Shell

Polenta Encrusted Trout

Salmon Stuffed Vine Ripe Tomatoes

Sherry Steamed Mussels

Sourdough Catfish Cakes

Tilapia Ceviche

Other links:

“Save our Fish: Smart seafood choices” (Canadian Living)

“Yum! Seafood for a sustainable planet with David Suzuki” (Canadian Living)